Chef will be cooking recipes from his new inspiration "The yellow Farmhouse Cookbook." This is a farm dinner right from the book. Wines will be expertly paired by William the EC wine guy.
Come join us for fun and friends you haven't meet yet.
The menu.
Course One Black Bean and Ham soup
Course Two Mashed Rutabagas with molasses
Course Three Sirloin Steak with potatoes, white bean and rice hash.
Course Four Strawberry Rhubarb Cobbler
Please join us.